Factors Influencing Tourists’ Purchase Intention of Jingdezhen Ceramic Cultural and Creative Products

Authors

  • Juan Liao Rajapark Institute
  • Ming Li Rajapark Institute
  • Thanyanant Chansongpol Rajapark Institute

Keywords:

Jingdezhen;, Ceramic Cultural and Creative Products;, Perceived Value;, Demographic Characteristics;, Purchase

Abstract

This research aimed to study 1) the influence mechanism of perceived value and demographic characteristics on tourists' purchase intentions for Jingdezhen ceramic cultural and creative products, 2) the differential effects of various dimensions of perceived value, and 3) the moderating role of demographic variables in purchase decisions. The sample consisted of 438 tourists visiting Jingdezhen, selected through stratified random sampling based on scenic spot types and tourist origins. The instrument for collecting data was a structured questionnaire, designed with reference to academic research and tailored to the characteristics of Jingdezhen's ceramic cultural and creative industry. Data were processed and analyzed using SPSS 26.0 and Excel, employing descriptive statistics, reliability analysis, validity analysis, and multiple regression analysis. The research results were found as follows: 1) All five dimensions of perceived value (functional value, social value, emotional value, epistemic value, and conditional value) had a significant positive impact on purchase intentions, with emotional value and functional value showing the strongest effects. 2) Demographic variables such as region, gender, age, education level, income, and travel frequency exhibited significant differences in purchase intentions. 3) The study highlights the importance of integrating cultural emotion with functional practicality in product design, tailoring marketing strategies to different demographic groups, and leveraging government policy support to enhance the market competitiveness and cultural dissemination power of Jingdezhen ceramic cultural and creative products.

 

References

Ministry of Culture and Tourism. Domestic Tourism Data Report for the First Half of 2024 [R]. 2024-07.

China Tourism Academy. China Cultural Tourism and Creative Products Consumption Report [R]. 2025-01.

Guo Jianfang (2017). Current Status of China's Ceramic Export, International Competitiveness Level and Industrial Transformation Considerations. Price Monthly, (9),82-85.

Zheng Gangqiang, Zhao Xueying, & Wang Weiling (2018). Design and Development Methods and Models of Ceramic Cultural and Creative Products. Journal of Shandong University of Art and Design, 5, 19-23.

Xu Xing'an, Wang Shijia, & Wang Lilei (2023). The Impact of Group Emotion Infection on Impulse Purchase Intention —— A Study Based on the Tourism Duty-Free Shopping Context. Tourism Science, 37(4),97-128.

Ren Pingping (2024). Research on Museum Cultural and Creative Design Based on Blind Box Marketing Model —— A Case Study of China Ceramics Museum in Jingdezhen. Ceramic, 9, 79-81.

Liu Zhaoqi, Wang Xiaomeng, & Wang Aiyang (2024). Research on the Integration Path of Jingdezhen Ceramic Industry and Jiangxi Red Cultural Creative Products. Ceramics, 8, 64-66.

Cui Liying. Research on consumers' intention to switch brands and willingness to repurchase spicy cabbage-Based on the actual survey in Yanbian area. (Doctoral dissertation, Yanbian University).

Liu Qing (2016). Brand Building: The Way Forward for Jingdezhen Ceramic Cultural and Creative Products under the "Creative Market" Model. Journal of Ceramics, 37(5),3.

Kong Weixin & Mao Lingge (2025). Research on Design Elements of Museum Cultural and Creative Products Based on S-O-R Theory. Shanghai Packaging, 1, pp. 29-32.

Wang Enhui (2023). The Impact of Cultural and Creative Product Innovation on Consumers' Purchase Intention: A Perspective Based on Perceived Value. Doctoral Dissertation, Tianjin University of Commerce.

Moslehpour, M., Yin Chau, K., Du, L., Qiu, R., Lin, C. Y., & Batbayar, B. (2023). Predictors of green purchase intention toward eco-innovation and green products: Evidence from Taiwan. Economic research-Ekonomska istraživanja, 36(2).

Sweeney, J. C., & Soutar, G. N. (2001). Consumer perceived value: The development of a multiple item scale. Journal of retailing, 77(2), 203-220.

Snoj, B., Pisnik Korda, A., & Mumel, D. (2004). The relationships among perceived quality, perceived risk and perceived product value. Journal of product & brand management, 13(3), 156-167.

Sweeney, J. C., & Soutar, G. N. (2001). Consumer perceived value: The development of a multiple item scale. Journal of retailing, 77(2), 203-220.

Downloads

Published

01-09-2025

Issue

Section

Research Article